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  • Writer's pictureMEaT Insights

After Lockdown: Cork

Updated: Jan 25, 2022

With so many mixed messages coming through the media regards what we can and cannot do as we gradually come out of lockdown. We decided to get together with our industry friends, suppliers and partners to create our After Lockdown sessions.

The purpose being to enable event professionals to have access to information first hand (correct to date published) to what is happening now and in the short term at a number of destinations, hotels and venues in the UK and internationally.

This session we focus on Cork, Ireland and we speak with Evelyn O'Sullivan of Cork Convention Bureau. Not only a picturesque, beautiful part of the world. Cork offers so much in terms of activities, incentives, culture, food and drink. But also relies so much on tourism, meetings and events.

The current situation has made a huge impact on all destinations. So how has Cork adapted? What can we expect as visitors and event planners moving forward?

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